Scrambled eggs

Scrambled Eggs

Ingredients

  • 1 Tin Peak Evaporated Milk
  • Eggs
  • Butter (or Oil)

How we do it, step by step

  1. Crack your egg into a bowl
  2. Add Peak Evaporated Milk
  3. Place your frying pan over medium heat and add 1teaspoon of oil or butter
  4. Pour in your eggs in the frying pan and mix well
  5. Add salt to taste and continue to stir until your Peak Scrambled egg are fully cooked
  6. Serve and enjoy

How we do it, video

Print Recipe

Ingredients

  • 1 Tin Peak Evaporated Milk
  • Eggs
  • Butter (or Oil)

Print Recipe