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Kunu Gyada

Ingredients

How we do it, step by step

  1. In a blender, add 1 cup of roasted groundnut
  2. Add 1 tin of Peak Evaporated Milk
  3. Process on high speed until smooth
  4. Sieve blended ingredients into a pot
  5. Add 1 cup of rice and cook over medium heat
  6. Stir constantly until rice is soft
  7. Remove from heat and transfer the ingredients into a blender
  8. Add a pinch of sugar
  9. Process in high speed until smooth
  10. Pour into a glass and serve

How we do it, video

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Ingredients

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